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1658 books were found.
A few delightful inhabitants of Cut Plug include Aunt Irma, who is the very heart, soul, and conscience of Uncle... Read More >>
Compiled by the editors of Chocolatier magazine, this book presents classic desserts with contemporary flair. Twenty–seven... Read More >>
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This first-of-its kind text is written specifically for students preparing to enter the hospitality industry. It... Read More >>
"This text is organized around the 14 ""Service Principles"" with a chapter dedicated to each. Late-1990s research... Read More >>
In this work, Hogan tells a truly American success story - luck and hard work working behind behind one man to create... Read More >>
A celebration and architectural history of the Ritz Hotel in London. It features a range of original architects'... Read More >>
This reference aims to provide expert tasting notes on all high-quality vodkas and gins, from the most popular to... Read More >>
Improve your hospitality and tourism research abilities with this impressive collection of research methods! The... Read More >>
Profit Planning is ideal for hotel, restaurant and licensed house managers as it focuses on the major area of finance... Read More >>
This book is essential reading for students and researchers with a specific interest in the hotel and catering industry,... Read More >>
Europe's most authoritative culinary reference comes to the New World A sound and comprehensive knowledge of... Read More >>
Covers the structure of the department, the planning, staffing, management of inventory and equipment, housekeeping... Read More >>
This new edition of Profit Planning is ideal for hotel, restaurant and licensed house managers as it focuses on... Read More >>
Joe Pieri used to be one of Glasgow's best-known restaurateurs and ran a remarkable cafe in the Cowcaddens district... Read More >>
-- The American cafes-- Artists' and writers' cafes-- Inspector Maigret's cafes-- Detailed listings of cafes according... Read More >>
The story of New York's 21 Club is the story of American glamour in the twentieth century. Read More >>
The recipes from this book come from Justine's, an establishment that kept a firm hold on its reputation as one... Read More >>
Shows you how to systematically analyze your operations and determine the best course of action. This book is designed... Read More >>
"In a light, anecdotal, but highly informative style, seasoned cooking writers reveal the unexpected and always... Read More >>
