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1787 books were found.
More than 375 recipes show how making scrumptious bread can be simple and fun. Bonus chapters feature recipes for... Read More >>
A Napa Valley culinary director presents a range of seasonally organized menus and recipes that feature earthy though... Read More >>
Recipes from the experienced chefs in the Food Network Kitchens share the cooking secrets and techniques that have... Read More >>
""A delightful tale of how an American discovers le pays, the little France where the roads on the Michelin map... Read More >>
Striking the balance between traditional and everyday fare, this cookbook is the benchmark guide that has taught... Read More >>
From the simplest muffins to artisan-style yeast loaves, Williams-Sonoma Essentials of Baking covers the ingredients,... Read More >>
Chronicling the culinary heritage of Jews around the world, a fascinating cookbook explains how Jewish communities... Read More >>
In this book Ellen Wright offers 24 seasonal menus, accompanied by colour photographs, for easy but still stylish... Read More >>
A virtual romp through Minnesota's dining spots, this rich history also features a priceless collection of recipes... Read More >>
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Each of the more than 200 recipes in this cookbook is made with seven or fewer easy-to-find grocery store ingredients.... Read More >>
The Cake Decorating Guide offers hints and notes on unusual ingredients, while step-by-step photographs guide the... Read More >>
A collection of the best of the best of Better Homes and Gardens Test Kitchen recipes--each as relevant today... Read More >>
Santa Fe, New Mexico--a wonderful art and cuisine center--was much smaller in 1974 when the original edition of... Read More >>
A superb sampling of the unique ingredients and flavors that differentiate Yucatan cooking from that of Mexico.... Read More >>
In this simple, yet creative cookbook, Sumi Sensei shows her young friend Karen how to make Japanese recipes like... Read More >>
This is a vegetarian cookbook for students and others who need fast paced nourishment on the run. Included are nourishing,... Read More >>
New American Bartender's Handbook is the ultimate guide for anybody who wants to become (or already is) a bartender,... Read More >>
A title which features 1000 recipes which make use of pasta and rice, and originate from nations as diverse as Wales... Read More >>
Synopsis coming soon....... Read More >>
