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Awards
OverviewThis is a virtual romp through the state's dining spots, from early health resorts to Prohibition-era speakeasies to A&W drive-ins, illustrated with nearly one thousand photographs, postcards, menus, matchbooks, and collectible dishes. Kathryn Strand Koutsky and Linda Koutsky narrate the history of dining in the North Star State, highlighting innovative foods, inspired restaurant architecture, and cutting-edge graphic design, along with anecdotes about beloved restaurants remembered through the decades. Accompanying this rich history is a priceless collection of recipes for dishes made famous through the years, like the pioneers' Indian Pudding and old favourites from Eibner's Bakery in New Ulm or Ruttger's Resort in Brainerd. Eleanor Ostman revised these recipes for preparation in modern kitchens. Embellished with photographs of historic restaurants, collectible tableware, and restaurant ephemera, the recipes invite today's readers to re-create cherished food memories. This is a one-of-a-kind venture into the state's history which serves up over a century of fine and fun Minnesota dining. Full Product DetailsAuthor: Kathryn Strand Koutsky , Linda KoutskyPublisher: Minnesota Historical Society Press,U.S. Imprint: Minnesota Historical Society Press,U.S. Dimensions: Width: 31.00cm , Height: 1.90cm , Length: 23.50cm Weight: 1.395kg ISBN: 9780873514521ISBN 10: 0873514521 Pages: 214 Publication Date: 04 September 2003 Audience: General/trade , General Format: Paperback Publisher's Status: Active Availability: In Print  This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us. Table of ContentsReviewsEverything you ever wanted to know about chowing down in legendary Minnesota venues ranging from gossipy cafes to shrimp-cocktail-an-white-tablecloth supper clubs, from department store tea rooms to woodsy retreats 'up north' with their six-inch-tall slabs of homemade berry pie! This luscious book is a feast for the eye and the culinary imagination. """Everything you ever wanted to know about chowing down in legendary Minnesota venues ranging from gossipy cafes to shrimp-cocktail-an-white-tablecloth supper clubs, from department store tea rooms to woodsy retreats 'up north' with their six-inch-tall slabs of homemade berry pie! This luscious book is a feast for the eye and the culinary imagination.""" Author InformationKathryn Strand Koutsky is an award-winning interior designer and a collector of antique postcards and drawings of Minnesota scenes. Tab Content 6Author Website:Countries AvailableAll regions |
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