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OverviewThe Cake Decorating Guide offers hints and notes on unusual ingredients, while step-by-step photographs guide the reader through many tricky techniques. Included is a comprehensive pictorial guide to essential equipment with detailed instructions on the best ways to use and maintain them. Preparation pages with step-by-step photographs and easy-to-follow instructions explain different methods that make this book perfect for bakers of all ages and abilities. Beautifully photographed glossaries show unusual ingredients and food varieties with their common and not-so-common names. Snippets of related history add interest while colorful double-page features provide a wealth of information on buying, storing and preparing some of the more unusual ingredients. Over 500 full-color photographs are featured. Full Product DetailsAuthor: Wendy StephensPublisher: Portable Press Imprint: Portable Press Dimensions: Width: 22.20cm , Height: 1.90cm , Length: 28.60cm Weight: 1.497kg ISBN: 9781592230006ISBN 10: 1592230008 Pages: 304 Publication Date: 01 August 2003 Audience: General/trade , General Format: Hardback Publisher's Status: Out of Print Availability: In Print  Limited stock is available. It will be ordered for you and shipped pending supplier's limited stock. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |
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