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"Sous Vide allows cooking almost all types of your favorite dishes.You will be astonished at how easy it is to cook... Read More >>
"🔔 Look! You can buy a full-color or black and white version of this book. Just click ""See all formats""... Read More >>
The Ninth Edition ofProfessional Cooking reflects the changing nature of our understanding of cooking and related... Read More >>
There is nothing quite like sous vide cooking. Whether you are brand new to cooking with a thermal immersion circulator... Read More >>
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Stylish Designer Notebook. Interior 150 lined pages. Size 6 x 9 . Glossy softcover. Perfect for everyday use. Perfectly... Read More >>
This introductory textbook provides a thorough guide to the management of food and beverage outlets. It is illustrated... Read More >>
THE OYSTER; WHERE, HOW, AND WHEN TO FIND, BREED, COOK, AND EAT IT! OF the Millions who live to eat and eat to live... Read More >>
Previous edition titled: The complete idiot's guide to plant-based nutrition. Read More >>
Book 1 Are you still choosing between healthy and tasty food? Originally, very extravagant, luxurious invention... Read More >>
Book 1 Do you want to get the most out of your sous vide machine? Are you looking to consistently prepare great... Read More >>
The Test Your Knowledge Series asks What Do You Know About various subjects or areas of personal interest. Read More >>
Alles - nur kein Brot lautete die Antwort, wenn ich meine Familie fragte, was ich zum Abendessen machen soll.Meine... Read More >>
Incredible, startling and often hilarious tales from the world's best hotels. Read More >>
Karen Green shares her stories, advice and exercises to guide readers through the maze of creating a profitable... Read More >>