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1664 books were found.
Every Butcher will love this notebook. 110 Pages and 6x9 inches and white ruled pages. This is an awesome book with... Read More >>
LEARN HOW TO EAT HEALTHIER, LOSE WEIGHT AND TO STAY IN KETOSIS.Regardless of what your reasons are for following... Read More >>
There is something magical about a book waiting to be filled with your own work. Whether it's a beautifully detailed... Read More >>
Notebook Large Size 8.5 x 11 Ruled 150 Pages Softcover. Perfectly spaced between lines to allow plenty of room to... Read More >>
Examines various aspects of hotel planning and development, including an extensive overview of necessary planning... Read More >>
Examines various aspects of data management and data analytics in the hotel and hospitality industry. The book includes... Read More >>
This introductory textbook shows you how to apply the principles of marketing within the hospitality industry. The... Read More >>
The only instant pot cookbook you will ever need with over 500+ foolproof, quick and easy recipes for beginners... Read More >>
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Create Your Own Recipe Book With This Beautiful Blank Recipe Journal This is a cute and durable premium blank... Read More >>
This book presents unique hydrocolloids, such as arabinoxylan and mesquite meal, will pave the way to new and fascinating... Read More >>
An introduction to microbiology and hygiene for students in the food professions, including food sciences, culinary... Read More >>
Avid fans of all things Kardashian-Jenner will be well aware that entrepreneur and matriarch Kris likes nothing... Read More >>
How can you use the latest digital technology to create an environment in which people can learn European languages... Read More >>
Hospitality is all about welcoming people. No matter what walk of life you are from, our doors are always open.... Read More >>
The book was created specifically for overweight children and their families. It contains varied and easy recipes... Read More >>
Recommended for ALL kitchens to comply with food hygieneregulations includingHotels, Restaurants, Schools, Colleges,... Read More >>
Written by renowned author Anita Tull and experienced teacher and examiner Alison Palmer, this student book covers... Read More >>
Changing the way Chefs look at food allergic guests - one meal at a time! A easy to read book about setting programs... Read More >>
'American Culinary Art' was a popular text for culinary students. It discusses the preparation of hors d'oeuvres,... Read More >>
Are you a cooking lover, and do you like preparing recipes you do not want to forget? in this book, you can write... Read More >>
Are you really familiar with Whole 30 diet? Do you know how convenient cooking by an Instant Pot pressure cooker?... Read More >>
Interest in the world of cooking has only risen since the advent of television shows and competitions that invite... Read More >>
