Food & beverage technology books

12188 books were found.

Hi-Tech Horticulture

Hi-Tech Horticulture

Author: K.V. Malam ,  V. R. Malam
ISBN: 9781032690599
Format: Hardback
$221.00

 Read More >>

Advances in Diagnosis and Management of Phytonematodes

Advances in Diagnosis and Management of Phytonematodes...

Author: P. Parvatha Reddy
ISBN: 9781032689708
Format: Hardback
$168.00

 Read More >>

Smart Farming Technologies to Attain Food and Nutrition Security

Smart Farming Technologies to Attain Food and Nutrition...

Author: P. Parvatha Reddy
ISBN: 9781032690865
Format: Hardback
$221.00

This book will be of immense value to the scientific community involved in teaching, research and extension activities...  Read More >>

Hi-Tech Farming for Enhancing Horticulture Productivity

Hi-Tech Farming for Enhancing Horticulture Productivity...

Author: P. Parvatha Reddy
ISBN: 9781032690513
Format: Hardback
$389.00

This book highlights the underlying principles and outlines some of the key hi-tech practices and technology interventions...  Read More >>

The Flavonoids: Extraction and Applications

The Flavonoids: Extraction and Applications

Author: Deepika Saini ,  Rajesh K. Kesharwani
ISBN: 9781774913772
Format: Hardback
$292.00

Describes advances in polyphenol (flavonoids) derivatives for human health and in the management and prevention...  Read More >>

Advanced Research Methods in Food Processing Technologies: Technology for Sustainable Food Production

Advanced Research Methods in Food Processing Technologies:...

Author: Junaid Ahmad Malik ,  Megh R. Goyal
ISBN: 9781774913482
Format: Hardback
$309.00

Presents new research on advanced technologies for food processing, discussing cold plasma, ultrasound processing,...  Read More >>

Applications of Nanotechnology in Microbiology

Applications of Nanotechnology in Microbiology

Author: Ramesh S. Chaughule ,  Anushree S. Lokur
ISBN: 9783031499326
Format: Hardback
$388.10

This book discusses the applications of nanotechnology in clinical microbiology, food microbiology, and green solutions...  Read More >>

Dynamics based Recognition Mechanism of dsRBD-dsRNA Interaction

Dynamics based Recognition Mechanism of dsRBD-dsRNA...

Author: Harshad Paithankar
ISBN: 9798224957651
Format: Paperback
$81.81

RNA performs a broad range of vital cellular functions. They serve as information carriers, form part of ribosome,...  Read More >>

Steamed Delights: The Momo Odyssey

Steamed Delights: The Momo Odyssey

Author: Mach Rafeal
ISBN: 9788196879389
Format: Paperback
$84.48

"""Steamed Enjoyments: The Momo Odyssey"" is a gastronomic excursion that takes lovers on an enthralling investigation...  Read More >>

Suitable Microbial Strain for Enhanced Production of Laccase

Suitable Microbial Strain for Enhanced Production of...

Author: Lalit Kumar Singh
ISBN: 9798224548149
Format: Paperback
$87.09

 Read More >>

Egypt’s Strategy to Meet the Sustainable Development Goals and Agenda 2030: Researchers' Contributions: SDGs Viewed Through the Lens of Egypt’s Strategy and Researchers' Views

Egypt’s Strategy to Meet the Sustainable Development...

Author: El-Sayed E. Omran ,  Abdelazim M. Negm
ISBN: 9783031106781
Format: Paperback
$362.22

This book focuses on Egypt as a representative example of emerging economies struggling to achieve their sustainable...  Read More >>

The WineMaker Guide to Home Winemaking: Craft Your Own Great Wine * Beginner to Advanced Techniques and Tips * Recipes for Classic Grape and Fruit Wines

The WineMaker Guide to Home Winemaking: Craft Your Own...

Author: WineMaker
ISBN: 9780760385043
Format: Paperback
$49.99

A comprehensive all-in-one winemaking book.  Read More >>

The Regulatory Landscape in the EU for Dairy Products Derived from Precision Fermentation: An Analysis on the Example of Cheese

The Regulatory Landscape in the EU for Dairy Products...

Author: Federica Ronchetti ,  Laura Springer
ISBN: 9783031496912
Format: Paperback
$90.54

Despite the difficulty in accurately classifying products, it is crucial for food business operators to comprehend...  Read More >>

The Power of Connected: Harnessing Energy Management with IoT

The Power of Connected: Harnessing Energy Management...

Author: Kiran Chopra
ISBN: 9798869120496
Format: Paperback
$60.72

Imagine a world where your lights adjust to the sunrise, your appliances work in harmony with your schedule, and...  Read More >>

Fizz Fables: Soda Stories Sparkling Elegance

Fizz Fables: Soda Stories Sparkling Elegance

Author: Rayan Musk
ISBN: 9788196878696
Format: Paperback
$79.20

"In the capricious domain of Fizzington, where foam and charm meet up, ""Bubble Tales: Soft drink Stories Shimmering...  Read More >>

An�lisis sensorial de vinos: Manual de la Especialidad Formativa. HOTR001PO

An�lisis sensorial de vinos: Manual de la Especialidad...

Author: Dionisio Navarro Garc�a
ISBN: 9788413735597
Format: Paperback
$73.66

Este manual es una adaptaci�n del libro An�lisis sensorial de vinos: El arte y la ciencia del vino: ISBN-13: 9788413736624,...  Read More >>

Millets: Cultivation, Processing, and Utilization

Millets: Cultivation, Processing, and Utilization

Author: Ashwani Kumar ,  Vidisha Tomer
ISBN: 9780367709006
Format: Paperback
$183.00

 Read More >>

Handbook of Essential Oils: Science, Technology, and Applications

Handbook of Essential Oils: Science, Technology, and...

Author: K. Husnu Can Baser (Anadolu University, Eskisehir, Turkey) ,  Gerhard Buchbauer (University of Vienna, Austria)
ISBN: 9780367504021
Format: Paperback
$162.00

The new edition presents the development, use and marketing of essential oils. Exciting new topics include insecticidal...  Read More >>

Starch in the Bioeconomy

Starch in the Bioeconomy

Author: Jean-Luc Wertz (l'USINE, Belgium) ,  Bénédicte Goffin
ISBN: 9780367630416
Format: Paperback
$96.99

 Read More >>

Bioactive Compounds in Fermented Foods: Health Aspects

Bioactive Compounds in Fermented Foods: Health Aspects...

Author: Amit Kumar Rai ,  Anu Appaiah K. A. (Central Food Technological Research Institute, Mysore, Karnataka, India)
ISBN: 9781032025254
Format: Paperback
$131.00

The bioactive compounds are produced either during biotransformation of food metabolites or directly produced by...  Read More >>

Improving the Quality of Apples

Improving the Quality of Apples

Author: Professor Fabrizio Costa ,  Dr Masoumeh Bejaei (Agriculture and Agri-Food Canada)
ISBN: 9781801463218
Format: Hardback
$336.38

This collection reviews the wealth of recent research undertaken on the factors which can determine the quality...  Read More >>

Food Chemistry

Food Chemistry

Author: V Ramani Alex
ISBN: 9798224457038
Format: Paperback
$52.67

"This enlightening guide explores the chemical intricacies of what we eat. It unravels the basic chemical substances...  Read More >>

Science and Engineering of Chinese Liquor (Baijiu): Microbiology, Chemistry and Process Technology

Science and Engineering of Chinese Liquor (Baijiu):...

Author: Yan Xu
ISBN: 9789811921971
Format: Paperback
$448.77

This book provides a cutting-edge scientific overview of Chinese liquor, also known as Baijiu. Chinese liquor is...  Read More >>

Sub Categories for
Food & beverage technology
Latest Reading Guide

Aorrng

Shopping Cart
Your cart is empty
Shopping cart
Mailing List