Technology, Engineering & Agriculture books

Contact line dynamics occurs when a liquid encounters a solid surface. The physics of the moving contact line and...  Read More >>

From Marconi's first spark across the Atlantic to tomorrow's quantum communications-the complete story of the invisible...  Read More >>

From the bustling workshops of Hangzhou to the roads of Europe and the backcountry trails of North America, CFMOTO's...  Read More >>

The automobile has entered a new era-not one defined by cylinders or horsepower, but by screens, apps, and software...  Read More >>

Die großartige Entwicklung von Berlin und seinen Vororten ab 1870 hat an den Verkehr auf den Eisenbahnen, besonders...  Read More >>

Wear-resistant coatings and film materials are essential in many industries, such as manufacturing and aerospace....  Read More >>

Food safety is critical to public health, and contaminants, whether biological, chemical, or physical, pose risks...  Read More >>

What if the wisdom of ancient texts and the discoveries of modern science weren't in conflict, but instead, perfectly...  Read More >>

The book presents reduction methods that are using tools from dynamical systems theory in order to provide accurate...  Read More >>

This book addresses the growing need for understanding the practical implications of these technologies in the context...  Read More >>

Take Full Control of Your Ring Battery Doorbell Pro-Without the Confusion Setting up a smart home device should...  Read More >>

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The process of biological nitrogen fixation (BNF) in grasses occurs through diazotrophic bacteria, notably Azospirillum...  Read More >>

Il cece (Cicer arietinum L.) è un'importante coltura di legumi coltivata e consumata in tutto il mondo. Il cece...  Read More >>

La multiplication végétative des boutures semi-ligneuses d'olivier est le procédé le plus largement utilisé pour...  Read More >>

Gli additivi alimentari sono sostanze chimiche che mantengono gli alimenti freschi o ne migliorano il colore, il...  Read More >>

La moltiplicazione vegetativa delle talee semilegnose dell'olivo è il processo più diffuso per ottenere nuove piante,...  Read More >>

Le Brésil est un grand producteur de chocolats, les bonbons étant l'un des principaux produits à base de chocolat,...  Read More >>

Recentemente, la FDA ha approvato che gran parte degli alimenti come patatine fritte, patatine, toast, ciambelle...  Read More >>

Zamki są polączone drutami ortodontycznymi, zwanymi lukami, dzięki czemu mogą byc przemieszczane wraz z zębami za...  Read More >>

I principali laboratori brasiliani utilizzano l'estrattore Mehlich 1 per determinare il potassio scambiabile nel...  Read More >>

The brackets are connected by orthodontic wires, called arches, so that they can be moved together with the teeth...  Read More >>

Le pois chiche (Cicer arietinum L.) est une importante légumineuse cultivée et consommée dans le monde entier. Le...  Read More >>

Post harvest practices for prolonging the shelf life of various fruits and vegetables are explained in detail in...  Read More >>