Preserving & freezing books

3029 books were found.

Recipes for Jams & Chutneys: : by Kathleen Lindsell

Recipes for Jams & Chutneys: : by Kathleen Lindsell...

Author: Robert Barnes ,  Kathleen Lindsell
ISBN: 9781493730001
Format: Paperback
$25.21

"""...'Recipes for Jams & Chutneys' are easy to follow and are great fun for you and the family to make and enjoy....  Read More >>

Canning and Preserving for Beginners: Essential Tips and Guide

Canning and Preserving for Beginners: Essential Tips...

Author: Pierce Angela
ISBN: 9781630222017
Format: Paperback
$10.69

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Recipes in a Jar vol. 2: How to Can Vegetables

Recipes in a Jar vol. 2: How to Can Vegetables

Author: Rachel Jones
ISBN: 9781493667024
Format: Paperback
$23.68

Have you ever wanted to learn how to can vegetables? If so, this is the book for you. Recipes in a Jar vol. 2:...  Read More >>

Recipes in a Jar: How to Can Fruit

Recipes in a Jar: How to Can Fruit

Author: Rachel Jones
ISBN: 9781493611256
Format: Paperback
$23.68

Have you ever wanted to learn how to can fruit? If so, this is the book for you. Recipes in a Jar: How to Can Fruit...  Read More >>

Backyard Farming: Home Harvesting: Expert Advice Made Easy

Backyard Farming: Home Harvesting: Expert Advice Made...

Author: Kim Pezza
ISBN: 9781578264636
Format: Paperback
$16.99

Backyard Farming- Home Harvesting is the ideal resource for the new farmer looking to make the most of his produce...  Read More >>

Food Drying vol. 2: How to Dry Vegetables

Food Drying vol. 2: How to Dry Vegetables

Author: Rachel Jones
ISBN: 9781493517749
Format: Paperback
$23.68

Are you looking to learn how to safely preserve vegetables by drying them? Food Drying vol. 2: How to Dry Vegetables...  Read More >>

Charcuterie: The Craft of Salting, Smoking, and Curing

Charcuterie: The Craft of Salting, Smoking, and Curing...

Author: Michael Ruhlman ,  Brian Polcyn (SchoolCraft College)
ISBN: 9780393240054
Format: Hardback
$65.95

An essential update of the perennial bestseller.  Read More >>

Food in Jars: From Jellies to Jams and Lunches to Desserts

Food in Jars: From Jellies to Jams and Lunches to Desserts...

Author: Martha Stone
ISBN: 9781492931607
Format: Paperback
$34.29

This book will explore different meal ideas for canning and placing meals in jars. These meals are all convenient...  Read More >>

Food Drying vol. 1: How to Dry Fruit

Food Drying vol. 1: How to Dry Fruit

Author: Rachel Jones
ISBN: 9781492882732
Format: Paperback
$23.68

Are you looking to learn how to safely store and dry fruit? Food Drying vol. 1: How to Dry Fruit covers exactly...  Read More >>

Wild Fermentation: A Do-It-Yourself Guide to Cultural Manipulation

Wild Fermentation: A Do-It-Yourself Guide to Cultural...

Author: Sandor Ellix Katz
ISBN: 9781306018272
Format: Electronic book text
$31.65

A very literal guide, A DIY Guide to Cultural Manipulation is a great resource for learning to use the microbes...  Read More >>

The Little Book of Home Preserving

The Little Book of Home Preserving

Author: Inc Peter Pauper Press
ISBN: 9781441313041
Format: Hardback
$28.91

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Mastering Fermentation: Recipes for Making and Cooking with Fermented Foods [A Cookbook]

Mastering Fermentation: Recipes for Making and Cooking...

Author: Mary Karlin
ISBN: 9781607744382
Format: Hardback
$72.00

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The New Midwestern Table: 200 Heartland Recipes: A Cookbook

The New Midwestern Table: 200 Heartland Recipes: A Cookbook...

Author: Amy Thielen
ISBN: 9780307954879
Format: Hardback
$99.00

"""Thielen applies her professionally honed cooking skills to the classic Midwestern dishes she grew up with in...  Read More >>

Food Drying: How to Safely Dry and Store Food

Food Drying: How to Safely Dry and Store Food

Author: Rachel Jones
ISBN: 9781492773993
Format: Paperback
$23.68

This book contains all the information you need to learn to safely dry and store food. Food dehydration is a food...  Read More >>

Simple Food Storage Strategies: The Delicious Beginners Guide to Canning, Pickling, Smoking and Preserving Your Way to Savings and Preparedness! [Illustrated Ed]

Simple Food Storage Strategies: The Delicious Beginners...

Author: Jim Kilpatrick
ISBN: 9781492718239
Format: Paperback
$23.15

To the uninitiated, food storage and preservation can seem like a daunting matter, but whether it's as a simple...  Read More >>

How to cultivate and preserve celery

How to cultivate and preserve celery

Author: Theophilus Roessle
ISBN: 9785518825833
Format: Paperback
$77.50

The cultivation and preservation of celery are explained in this 1860 guide.  Read More >>

The Artisan Market: Cure Your Own Bacon, Make the Perfect Chutney, and Other Delicious Secrets

The Artisan Market: Cure Your Own Bacon, Make the Perfect...

Author: Emma MacDonald
ISBN: 9781848991156
Format: Hardback
$65.87

Everyone can enjoy the fruits of their labors with Artisan Preserving, the seminal book on canning, which provides...  Read More >>

Los secretos para elaborar conservas y dulces caseros

Los secretos para elaborar conservas y dulces caseros...

Author: Mara Iglesias
ISBN: 9789876349345
Format: Paperback
$13.07

Learn the secrets to preparing the best homemade preserves and sweets. This book includes important tips for technique...  Read More >>

The Hunter's Guide to Butchering, Smoking and Curing Wild Game and Fish

The Hunter's Guide to Butchering, Smoking and Curing...

Author: Philip Hasheider
ISBN: 9780760343753
Format: Paperback
$45.00

From field to table, The Hunter's Guide to Butchering, Smoking, and Curing Wild Game and Fish gives you all you...  Read More >>

Fermenting: How to Ferment Vegetables

Fermenting: How to Ferment Vegetables

Author: Rashelle Johnson
ISBN: 9781492156765
Format: Paperback
$23.68

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Economic Food Storage Strategies for Disaster Survival: Start Today and Have Enough Food Your Family Will Eat to Survive Any Disaster Without Going Broke

Economic Food Storage Strategies for Disaster Survival:...

Author: Sandy Gee
ISBN: 9781491095461
Format: Paperback
$26.27

What readers are saying about Economic Food Storage Strategies for Disaster Survival: Every page amazed me. Definitely...  Read More >>

Food from your Forest Garden: How to harvest, cook and preserve your forest garden produce

Food from your Forest Garden: How to harvest, cook and...

Author: Martin Crawford ,  Caroline Aitken
ISBN: 9780857841124
Format: Paperback
$59.49

Inspiration for anyone thinking of growing and using forest garden crops.  Read More >>

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