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The text promotes an understanding of basic and advanced microbiological issues in food production including food... Read More >>
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Draws together research findings from a range of domains to examine cutting-edge research concerns at the innovative... Read More >>
Covers labelling practices in the dynamic and ever-changing food and beverage industry. The book covers crucial... Read More >>
It is essential to harness the potential of nanotechnology in a rapidly evolving industrial environment. Tailored... Read More >>
This book explores the possibility of using non-thermal technologies for various purposes such as shelf-life extension,... Read More >>
Meat is a rich source of lightly-digestible proteins, fats, and minerals. The meat contains all the necessary nutrients... Read More >>
This contributed book, as a part of a series of CERES publications, provides a multi-regional and cross-sectoral... Read More >>
"Intorno a noi ci sono molte cose che abbiamo gettato come ""rifiuti"" ma che possono essere utilizzate per ""trattare... Read More >>
"� nossa volta, h� muitas coisas que deitamos fora como ""res�duos"" mas que podem ser utilizadas para ""tratar... Read More >>
"�berall um uns herum gibt es viele Dinge, die wir als ""Abfall"" weggeworfen haben, die aber zur ""Abfallbehandlung""... Read More >>
"Tout autour de nous, il y a beaucoup de choses que nous avons jet�es comme ""d�chets"" mais qui peuvent �tre utilis�es... Read More >>
Drying is a predominant unit process found in biotechnology, ceramic, chemical, agricultural, mineral processing,... Read More >>
Currently, due to the planet's rapidly growing population, with the reduction of arable and irrigated land, providing... Read More >>
Preface This book provides extensive information about GMP calibrations according to EU-GMP/FDA guidelines for the... Read More >>
This book offers a practical and accessible guide to understanding sport and exercise nutrition. This edition includes... Read More >>
This unique book is an exciting global journey into the origins, technologies, and recipes of ancient beer as well... Read More >>
It is essential to harness the potential of nanotechnology in a rapidly evolving industrial environment. As industries... Read More >>
This book covers conventional clinical treatment methods for handling bone, cartilage, and related disorders along... Read More >>
This book gives registered dietitian nutritionists (RDNs) a heads up on what to listen for, with educational materials... Read More >>
This reference book compiles the recent advances in computational and experimental modeling to screen and manage... Read More >>
