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This recipe for refrigerator quick mixed pickled vegetables uses carrots, peppers, cauliflower, and cucumber. You... Read More >>
Meals in jar are a great way to put aside whole meals for your food storage. Through the canning or dry vacuuming... Read More >>
Fermentation is a metabolic process that produces chemical changes in organic substrates through the action of enzymes.... Read More >>
What have you all got going in your gardens for canning later? This book includes top canning tips and 43 step-by-step... Read More >>
Vegetables can be preserved at home through home canning in two different ways: either as plain, pressure-canned... Read More >>
Charcuterie is a French term for a branch of cooking devoted to prepared meat products, such as bacon, ham, sausage,... Read More >>
Fermented foods taste amazing and many of them are fabulous for your health! There are so many different kinds of... Read More >>
Your Customers Will Be Very Excited To Use This Amazing Book Read More >>
What you will find in this book? Recipes with Bacon, Pie, Lasagne, Ricotta, Pizza, Italian Food,... Read More >>
Buy It Now and let your Customers get addicted to this amazing book! 55% OFF for BOOKSTORES! Read More >>
Add more salads into your weekly meals and make these delicious mason jar salads for the entire week in just a matter... Read More >>
The book provides good general information about canning and dehydration for preserving foods while also covering... Read More >>
Jerky is a protein-rich snack that can be eaten on the go, doesn't go bad, and when homemade, tastes absolutely... Read More >>