Food manufacturing & related industries books

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Examines appropriate and fit-for-purpose microbiological criteria for water used with fresh fruit and vegetables....  Read More >>

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"""A pick-your-path business book""--Book jacket."  Read More >>

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This book tells the fascinating story of the relationship of tobacco products to cancer, from the first discoveries...  Read More >>

From an accomplished journalist, this illuminating chronicle of the trials, tribulations, and triumph of Zingerman’s—a...  Read More >>

Upton Sinclair's crusading novel of social protest led to changes in legislation in the US. It tells the story...  Read More >>

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"If you want to learn how to serve, give excellent customer service, and achieve success as a server in the restaurant...  Read More >>

"If you want to learn how to serve, give excellent customer service, and achieve success as a server in the restaurant...  Read More >>

"Welcome to the gates of hell. Just kidding. Welcome to the 100-page empire that stands before you. My name is Robert...  Read More >>

This book uses a systems-based approach of the tools and techniques of industrial engineering applied to the global...  Read More >>

Drawing on a decade of fieldwork in Italy and France as well as interviews with critics and data analysis, this...  Read More >>

Drawing on a decade of fieldwork in Italy and France as well as interviews with critics and data analysis, this...  Read More >>

This research monograph answers the question how sustainability driven entrepreneurs (ecopreneurs) deliver their...  Read More >>

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Compares healthy and fast foods, considers an ecological-hygienic assessment of the impact of fast food on the body...  Read More >>

Look. Smell. Taste. Judge. Crush is the 200-year story of the heady dream that wines as good as the greatest of...  Read More >>

The world's most extensive, hands-on, and neutral source of information on the international coffee trade. This...  Read More >>

This insightful analysis of the future of food explores questions of how we will produce what we eat and how we...  Read More >>

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The specialty food and beverage business is a thriving industry, and the barriers to entry are low: all you need...  Read More >>

The specialty food and beverage business is a thriving industry, and the barriers to entry are low: all you need...  Read More >>

This book presents up-to-date information on alternative proteins from non-meat sources and examine their nutritional...  Read More >>