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This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization... Read More >>
Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and... Read More >>
Excerpt from The Southeastern Vegetable Processing Industry: Location and Number of Plants, Composition, Volume,... Read More >>
Excerpt from Forty-First Annual Report of the Secretary of the Massachusetts State Board of Agriculture, Together... Read More >>
Excerpt from Geography of Wheat Prices: Summary of Conditions Affecting Farm Prices of Wheat in Different Parts... Read More >>
Excerpt from Varietal Suitability of Peaches for Preserve Making and Factors Affecting the Quality of the Product... Read More >>
Excerpt from Sessional Papers, Vol. 54: Part II. Third Session of the Fifteenth Legislature of the Province of Ontario;... Read More >>
Excerpt from Prospects for Foreign Trade in Dairy Cattle and Dairy, and Poultry Products: April 1964 In 1963, world... Read More >>
Excerpt from Mexico's Livestock and Meat Industry: November 1957 However, with the increasing human population and... Read More >>
Excerpt from Proceedings of Conference of Collaborators From Southern Agricultural Experiment Stations: Agricultural... Read More >>
Excerpt from The Fruit Situation, Vol. 141: October 1961 The combined 1962 crop of all deciduous fruits may not... Read More >>
Excerpt from Nation-Wide Results With Fungicides in 1949: Fifth Annual Report When drafted at the last minuteo This... Read More >>
Excerpt from Der Bauer und die Bauerlichen Lasten im Herzogtum Sachsen-Altenburg, vom 17. Bis zum 19. Jahrhundert:... Read More >>
Excerpt from Symptoms of Wheat Rosette Compared With Those Produced by Certain Insects Plant symptoms. - Plants... Read More >>
