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This book presents a fascinating exploration of eating experiences within US national parks, explaining how, on... Read More >>
A shocking portrait of corporate corruption in America's food industry, its implications on democracy, and what... Read More >>
Cooperative Enterprises is the first textbook to examine the evolution of cooperative enterprise model and the contribution... Read More >>
"In the vast landscape of livestock rearing, few animals embody versatility and resilience quite like goats. Their... Read More >>
Advanced Nanotechnology in Plants: Methods and Application integrates advancements on plant nanotechnology with... Read More >>
The Takeout 25 Effect is an inspiring account of a community-driven initiative, with lasting impact. Formed in Chicago's... Read More >>
This book provides comprehensive coverage of the operation of a selective range of agricultural equipment, including... Read More >>
Where does creativity come from? The answer is unique for each of us--our True North--and this book will help you... Read More >>
Where does creativity come from? Through a combination of essays, meditations, and memoir, Which Way Is North helps... Read More >>
Focuses on the most interesting and important properties of biodiversity hotspot of Western Ghats and Sri Lanka,... Read More >>
"D�couvrez l'aventure palpitante de la cr�ation d'un food truck et embarquez dans un voyage culinaire unique! Dans... Read More >>
In The Shifting Ground of Globalization, Thiago Aguiar describes the transformation of the Brazilian mining company... Read More >>
Together with an in-depth account of the world food crisis, this book analyses how this global scheme largely failed.... Read More >>
Looks at the impact, assessment, and remediation of various environmental contaminants. It discusses the environmental... Read More >>
