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Investigates the emergence of organic food and farming as a social movement. Using the tools of political sociology,... Read More >>
Sustainable agriculture is a rapidly growing field aiming at producing food and energy in a sustainable way for... Read More >>
Originally published: Hamilton, Illinois: American Bee Journal, 1918. Read More >>
USDA's Economic Research Service surveyed certified organic intermediaries in the United States to collect information... Read More >>
Farmer Jane profiles thirty women in the sustainable food industry, describing their agriculture and business models... Read More >>
Discussing the science, technology, and philosophy of organic agriculture, this book addresses relevant issues and... Read More >>
This book investigates the emergence of organic food and farming as a social movement. Using the tools of political... Read More >>
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A guide to growing, certifying, and marketing organic produce, grains, meat, and dairy. It clarifies requirement... Read More >>
Whether you’re just starting out or transitioning from traditional farming techniques, this guide has everything... Read More >>
Sheds light on the state of 21st century farming. This book examines the unholy alliances that have formed between... Read More >>
By the year 2050, Earth's population will double. If we continue with current farming practices, vast amounts of... Read More >>
Sepp shares the skill and knowledge acquired over his lifetime. He covers every aspect of his farming methods, not... Read More >>
Call it Zen and the Art of Farming or a Little Green Book, Masanobu Fukuoka's manifesto about farming, eating,... Read More >>
The new edition of this annual publication (previously published solely by IFOAM and FiBL) documents recent developments... Read More >>
In a story that ranges from the original farming methods of Native Americans in the windswept high plains of northern... Read More >>
As more and more people seek locally grown food, independent family owned and operated agriculture has expanded,... Read More >>
"First published in 1933 as useful guide book during the height of the Distributist Back to the Land Movement. As... Read More >>
In an ever changing interconnected world, the agriculture and food system faces constant challenges in many forms,... Read More >>
Masanobu Fukuoka's book about growing food has been changing the lives of readers since it was first published in... Read More >>
