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3195 books were found.
Aquaculture has consolidated its position as an important means of producing food and as a contributor to global... Read More >>
As the fisheries have dramatically changed in Newfoundland and Labrador, so has the work and learning experiences... Read More >>
As we search urgently for a strategy of sustainable natural resource management, an international debate is brewing... Read More >>
For waters under the sovereignty of coastal states, the Consultation agreed that a regional body for the management... Read More >>
En el presente documento se considera la necesidad de ordenar la capacidad pesquera y se examinan las cuestiones... Read More >>
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The collapse of many of the World's fisheries continues to be of major concern and the enhancement of fish stocks... Read More >>
FAO statistics series. 180 Read More >>
The total world catch of the major commercial tuna species (albacore, bigeye, bluefin, skipjack and yellowfin) has... Read More >>
This is a practical book for people in the aquaculture industry and for those about to enter it. Australian Fish... Read More >>
This is a reprint of the classic first published in 1957. One of the authors, Raymond Beverton, recently died. His... Read More >>
In 1977, Lee Anderson published the first edition of The Economics of Fisheries Management. This second edition... Read More >>
Offers information on the phylogeny, physiology, behavior, and ecology of sharks, skates, rays, and chimaeras. This... Read More >>
Inventory and monitoring of coastal aquaculture and fisheries structures provide important baseline data for decision-making... Read More >>
This manual contains guidance on data collection methods for developing socio-economic indicators, and it can be... Read More >>
"This CD-ROM contains the Code of Conduct for Responsible Fisheries and its supporting documents and instruments,... Read More >>
Originally published by the Bureau of Fisheries of the U. S. Department of Commerce in 1922, this may be the only... Read More >>
