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16759 books were found.
This book focuses on soil development in restoration of post‐mining sites. In particular, the authors address the... Read More >>
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This book focuses on the rhetoric of food and the power dimensions that intersect this most fundamental but increasingly... Read More >>
The changing economic environment for the consumer that is emerging from the wreckage of the financial credit crunch... Read More >>
This new database charts exactly what varieties are grown in which regions around the world. Since the data sets... Read More >>
This book is a comprehensive analysis of the barriers and opportunities confronting minority communities' ability... Read More >>
Butterflyfishes (family Chaetodontidae) are a highly conspicuous component of fish fauna on coral reefs throughout... Read More >>
This book presents a critical exposition of food systems theory and analyses the existing approaches to food consumption.... Read More >>
Studies from India, Latin America, the Middle East and Africa are highlighted in this collection of papers, covering... Read More >>
Guano. A treatise on the history, economy as a manure, and modes of applying Peruvian guano, in the culture of the... Read More >>
Originally published in somewhat different form: London: Portobello Books, 2012. Read More >>
From methods so simple they take virtually no time to learn to those that can be used in emergency situations to... Read More >>
"Say the words ""California Gold Rush,"" and images of miners plying glittering gold from streams and mines come... Read More >>
Based on extensive primary materials from the Dougan Dairy of Beloit, Wisconsin, The Round Barn tells an authentic,... Read More >>
Volume 2 of The Round Barn warmly and extensively narrates the history of the Dougan family farm and continues where... Read More >>
This guide intended to help extension workers provide support to farmers in dealing with the new challenges that... Read More >>
Provides a wide-ranging perspective on the present state of mechanization in the developing world, and, as such,... Read More >>
Outlines why and how a strategy on mechanisation can make a major contribution to the achievement of the goal of... Read More >>
One-third of all food produced in the world is lost or wasted from farm to fork, according to estimates calculated... Read More >>
