Free Delivery Over $100
16758 books were found.
In 2010, a Total Maximum Daily Load (TMDL) was established for the Chesapeake Bay, defining the limits on emissions... Read More >>
Food prices across the world rose dramatically between 2006 and 2008. The causes of the price rise were complex,... Read More >>
The proposed Trans-Pacific Partnership (TPP) is a trade and investment agreement under nego-tiation by 12 countries... Read More >>
In the United States, climate change is likely to increase average daily temperatures and the frequency of heat... Read More >>
Until recently, many restaurants and fast-food places did not offer nutrition information at the point of purchase.... Read More >>
Since the late 1980s, multilateral and bilateral trade agreements have reduced tariff rates and worked to restrain... Read More >>
Japan's agriculture has been inward oriented, protected by trade barriers from foreign competition. Even though... Read More >>
This report provides the latest estimates by USDA's Economic Research Service (ERS) on the amount and value of food... Read More >>
This report is a primer on the use of debt by U.S. farm businesses for policymakers, researchers, and others interested... Read More >>
Although a rapidly growing developing country, India has a larger food-insecure population than all of Sub-Saharan... Read More >>
Recent volatility in agricultural commodity prices and projections of world population growth raise concerns about... Read More >>
"Public risk management policies for dairy producers have the potential to induce expan-sion in milk supplies, which... Read More >>
More than 15 years after their first successful commercial introduction in the United States, genetically engineered... Read More >>
In 2008, wheat futures prices spiked and then crashed along with prices for other agri-cultural and nonagricultural... Read More >>
Accurate and detailed prices are a key component to analyze a variety of important questions related to consumer... Read More >>
Over the last decade, growing demand for agricultural commodities-for both food and fuel-has increased the incentives... Read More >>
Restaurant foods are typically higher in calories than meals consumed at home. Menu labeling regulations by the... Read More >>
In 1986, Vietnam embarked on a gradualist approach to market reform and steadily pursued trade agreements under... Read More >>
"Cross-price elasticities are updated in this report, using the World Bank's 2005 International Comparison Program... Read More >>
This report examines the extent to which year-to-year changes in the prevalence of U.S. house-hold food insecurity... Read More >>
Pesticide use has changed considerably over the past five decades. Rapid growth char-acterized the first 20 years,... Read More >>
This report examines the effects of the recent major recession and gradual recovery on county employment and unemployment... Read More >>
According to the U.S. Census of Agriculture, 294,000 farms operated on 10 or fewer acres in 2007. While most small... Read More >>
Broilers, young chickens bred for meat, account for nearly all... Read More >>
"Conservation payments lead to improvement in environmental quality only if farmers and ranchers who receive them... Read More >>