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Excerpt from Sheep Feeding and Farm Management This book is the result of an original investigation carried on by... Read More >>
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Excerpt from Modern Dairying: Dairy Experts In no other industry has there been more rapid changes in recent years... Read More >>
Excerpt from Maine Agricultural Statistics: Resources and Opportunities, With Illustrations The geography of Maine... Read More >>
Excerpt from Report of the Commissioner of Agriculture for the Year 1863 The anxiety of the people Of the country... Read More >>
Excerpt from Alfalfa on Illinois Soil These pot cultures comprise a double set of our regular series of experiments... Read More >>
Excerpt from The American Silk Grower's Guide: Or the Art of Raising the Mulberry and Silk, and the System of Successive... Read More >>
Excerpt from Morton's Handbooks of the Farm, Vol. 6: Equipment Drainage Implements. - A draining plough for steam... Read More >>
Excerpt from Thinning Ponderosa Pine in the Southwest The true value of a shortened rotation has not been appreciated... Read More >>
Excerpt from The Story of Meat How cattle, hogs, sheep move from farm to plant - Live stock areas - Cattle breeds... Read More >>
Excerpt from Observations on the Formation of Permanent Meadows and Pastures For an average meadow per acre: A mixture... Read More >>
Excerpt from Hints for American Husbandmen: With Communications to the Pennsylvania Agricultural Society The copyright... Read More >>
Excerpt from U. T. Farmer, Vol. 5: October, 1910 For Farmers, their Wives, Sons and Daughters, during months of... Read More >>
Excerpt from Poultry and Egg Situation Production of broilers likely will gain further in the winter and spring... Read More >>
Excerpt from First Report on the Agriculture of Massachusetts, 1837 I am glad, even in the most humble form, to... Read More >>
Excerpt from San Juan County, New Mexico: The Land of Sunshine, the Land of Opportunity The slope is mostly to the... Read More >>