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Drawing on research and examples from around the world, this book highlights the latest advances in, and applications... Read More >>
Given its scope, this book is a valuable resource for agricultural and horticultural scientists/experts wanting... Read More >>
This book focuses on the conventional breeding approach, and on the latest high-throughput genomics tools and genetic... Read More >>
This book aims to emphasize on basic concepts of plant growth, acclimation, and their adaptation to environment... Read More >>
A major factor limiting the crop yield is the changing global environmental conditions which includes drought, salinity... Read More >>
Plant growth and development is closely dependent on the plant environment, including the wide-spread presence of... Read More >>
Sucking pests are most notorious group of pests for agricultural crops. Unlike most pests with chewing mouth parts,... Read More >>
It puts together latest techniques and innovations in the field of plant biotechnology such as effective protocols... Read More >>
This book presents various aspects of agroforestry research and development, as well as the latest trends in degraded... Read More >>
This edited book provides knowledge about hemicelluloses biorefinery approaching production life cycle, circular... Read More >>
This detailed volume presents a wide range of techniques for plant mitochondrial analysis, ranging from tried-and-tested... Read More >>
Drawing upon research and examples from around the world, it offers an up-to-date overview, together with insights... Read More >>
The root is an organ that generally grows into the soil in developed plants that have adapted to terrestrial life... Read More >>
This book explores the uranium uptake by plants and its impact on plant physiology and biochemistry. Then, particular... Read More >>
In the modern world, to meet increasing energy demands we need to develop new technologies allowing us to use eco-friendly... Read More >>
The respective chapters explore how biotechnology is being used to enhance food production, nutritional quality,... Read More >>
The Himalaya, a global biodiversity hotspot, sustains about one-fifth of the humankind. Nestled within the north-western... Read More >>
To promote the sustainable production of agronomic crops, scientists are currently exploring a range of approaches,... Read More >>
This book on “Orchid Biology: Recent Trends & Challenges” reviews the latest strategies for the preservation and... Read More >>
Carbon stabilization involves to capturing carbon from the atmosphere and fix it in the forms soil organic carbon... Read More >>
Global climate change is bound to create a number of abiotic and biotic stresses in the environment, which would... Read More >>
