Carbohydrates books

This work covers methodologies for plant and animal glycoconjugate analysis. It details mass spectrometry, nuclear...  Read More >>

Featuring worldwide contributors and a well-known series editor, the text presents new or older, not easy to find...  Read More >>

This second volume in a series offers a collection of synthetic procedures valuable to the practice of synthetic...  Read More >>

Chapter two addresses the role of carbohydrates in inexpensive and tasty foods, while chapter three outlines how...  Read More >>

This book explores the use of various plant polysaccharides for pharmaceutical purposes, including drug delivery....  Read More >>

The series Topics in Heterocyclic Chemistry presents critical reviews on present and future trends in the research...  Read More >>

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This book summarizes the recent advances in applications of starch in state-of-the-art drug carriers (hydrogel,...  Read More >>

CRC Handbook of Chromatography: Carbohydrates, Volume II updates the first volume, continuing coverage of literature...  Read More >>

This book offers a clearly written and highly accessible account of two different aspects of carbohydrate chemistry....  Read More >>

The series Topics in Organometallic Chemistry presents critical overviews of research results in organometallic...  Read More >>

This book presents state of the art biophysical approaches to issues in glycobiology that have cutting-edge applications....  Read More >>

This book is devoted to the characterization of Maillard reaction products using mass spectrometry (MS)-based technologies....  Read More >>

This brief explores polysaccharides, the most abundant family of naturally occurring polymers, and explains how...  Read More >>

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This book effectively links the latest scientific advances to current technological applications of polymers, mainly...  Read More >>

This unique book covers the latest developments in coupling and decoupling of biomolecules containing functionalized...  Read More >>

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This text comprises of two volumes discussing the regulation of carbohydrate metabolism.  Read More >>

This SpringerBrief explains the importance of Maillard reactions in food processing. formation of antioxidants),...  Read More >>

The series Topics in Heterocyclic Chemistry presents critical reviews on present and future trends in the research...  Read More >>

This book offers a clearly written and highly accessible account of two different aspects of carbohydrate chemistry....  Read More >>

It covers synthetic pathways of challenging glycosides known as antiviral or antineoplastic drugs, and synthetic...  Read More >>

The series Topics in Heterocyclic Chemistry presents critical reviews on present and future trends in the research...  Read More >>

The series Topics in Organometallic Chemistry presents critical overviews of research results in organometallic...  Read More >>