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143 books were found.
Explore the history of the brewing industry in Dorset. Read More >>
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Award-winning photographer Carol Peachee takes readers on an unforgettable tour of lost distilleries as well as... Read More >>
Synopsis coming soon....... Read More >>
Start Your Own Microbrewery, Distillery, or Cidery and Craft Your Success Story Growing each year, this multi-billion... Read More >>
Rise up against the watery, wimpish beers you generally find on store shelves and produce your own beers packed... Read More >>
The man behind Mikkeller brewery offers his guide to the best beers. Discover how he got started in the business,... Read More >>
Brewers often call malt the soul of beer. Fourth in the Brewing Elements series, Malt: A Practical Guide from Field... Read More >>
Brings Together Current Knowledge and State-of-the-Art Information on Indigenous Fermented Foods Fermented foods... Read More >>
Beer Is Proof God Loves Us is a funny, engaging, and downright joyous examination of the whole world of beer and... Read More >>
"Craft beer has in recent years seen an unprecedented surge in popularity across the United States and Canada. This... Read More >>
The first volume in a series covering the latest information in microbiology, biotechnology, and food safety aspects,... Read More >>
The Geography of Beer Read More >>
Published simultaneously in Canada --Title page verso. Read More >>
* An essential encyclopedia of brewing science and technology * Offers an international perspective for the brewing... Read More >>
American historians will find this study both enlightening and surprising. Read More >>
