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First Published in 2011. Routledge is an imprint of Taylor & Francis, an informa company. Read More >>
This reissue, first published in 1995, focuses on philosophy and social science in human ecology, and includes case... Read More >>
Whether your goal is to raise one cow or to own a larger herd of dairy or beef cattle, the expert advice in this... Read More >>
"The energies in fertilizers and in the cosmos do not often move needles, but they preside over crop production.... Read More >>
Forests provide a large range of beneficial services, including tangible ones such as timber and recreation, and... Read More >>
The farming of animals for meat and milk confronts a stark dilemma. The aim of this book is to identify and explain... Read More >>
The U.S. Department of Agriculture and the broader farming community often refer to the price and income support... Read More >>
The 5th edition is essential reading for students preparing to enter the poultry industry, for owners and managers... Read More >>
This book is part of the TREDITION CLASSICS series. The creators of this series are united by passion for literature... Read More >>
The food industry is among the most competitive and globally-linked of all business sectors. Plunkett s Food Industry... Read More >>
Researching the original brand registration of his great-grandfather Pierre Cenac for his book Eyes of an Eagle,... Read More >>
Located in the San Joaquin Valley (Valley) of California, the Kesterson Reservoir (Kesterson) was used to store... Read More >>
This book's purpose is to shed light on the threats and opportunities arising from the incentives and restrictions... Read More >>
Proceedings of the Third International Food Legumes Research Conference Read More >>
