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OverviewPreserving food is hot! The local food movement gains even more popularity as consumers return to vegetable gardening to grow their own food. They increasingly have become interested in the techniques for putting up their bounty. Driven by the recession; the need for healthier, chemical-free food,and taste, people everywhere are preserving the abundance of fruits, vegetables, and herbs harvested from their garden (or someone elses). You dont even have to grow your own to preserve freshness; non-gardeners too are learning to preserve with locally grown produce bought from local markets. Targeted at anyone who wants to capture the flavor of freshness, whether its from making tomato sauce, drying herbs, or preserving jams and jellies. Full Product DetailsAuthor: Daniel GasteigerPublisher: Quarto Publishing Group USA Inc Imprint: Cool Springs Press Dimensions: Width: 25.40cm , Height: 1.80cm , Length: 17.80cm Weight: 0.680kg ISBN: 9781591864875ISBN 10: 1591864879 Pages: 256 Publication Date: 10 April 2011 Recommended Age: From 0 to 0 years Audience: General/trade , General Format: Paperback Publisher's Status: Out of Stock Indefinitely Availability: In Print Limited stock is available. It will be ordered for you and shipped pending supplier's limited stock. Table of ContentsReviewsAuthor InformationDaniel Gasteiger Tab Content 6Author Website:Countries AvailableAll regions |