Winter Stews & One-Pot Dinners: Tasty Recipes that Fill Your Belly and Warm Your Heart

Author:   Daniella Malfitano ,  Monica Sweeney (Countryman)
Publisher:   WW Norton & Co
Volume:   0
ISBN:  

9781581574579


Pages:   128
Publication Date:   18 November 2016
Format:   Paperback
Availability:   Out of stock   Availability explained
The supplier is temporarily out of stock of this item. It will be ordered for you on backorder and shipped when it becomes available.

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Winter Stews & One-Pot Dinners: Tasty Recipes that Fill Your Belly and Warm Your Heart


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Overview

Winter stews and casseroles don't have to be boring. Here are 50 surprisingly simple updates on classic recipes, most of which can be prepared ahead of time and cooked when you're ready to eat. After all, the last thing you want to do after a long day of chilly weather is shop for hard-to-find ingredients in order to prepare an elaborate dinner. Forget about that! Feed the whole family in no time with these stick-to-your-bones dishes, including: Creamy Chicken Casserole Beef Stroganoff Sausage and Spiral Pasta Bake Cajun-Style Chicken Stew Cheesy Scalloped Potatoes These hearty eats will hit the spot, and bonus: There will be plenty of leftovers for lunch, snacks, or another quick dinner.

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Author:   Daniella Malfitano ,  Monica Sweeney (Countryman)
Publisher:   WW Norton & Co
Imprint:   Countryman Press Inc.
Volume:   0
Dimensions:   Width: 15.50cm , Height: 1.00cm , Length: 22.90cm
Weight:   0.280kg
ISBN:  

9781581574579


ISBN 10:   1581574576
Pages:   128
Publication Date:   18 November 2016
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Active
Availability:   Out of stock   Availability explained
The supplier is temporarily out of stock of this item. It will be ordered for you on backorder and shipped when it becomes available.

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"Daniella Malfitano is a multi-faceted chef, culinary entrepreneur, educator, TV host and creator of the PBS television series ""Delicious Discoveries with Daniella Malfitano."" She has worked in restaurants in Chicago, New York City, and San Francisco, and currently resides in Los Angeles."

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