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OverviewThis special re-print edition of Willard's Practical Butter Book has not been available to those interested in making butter, since it first appeared back in 1875. The demand for this rare book has brought forth the much needed reprint of this famous classic work. Willard's Practical Butter Book will shed considerable light on techniques of buttermaking that were utilized in the 19th century. Also included are details on the selection and management of dairy cattle ideally suited for butter production. One of the most detailed books available on the subject of butter making. Note: This public domain edition is a perfect facsimile of the original edition and is not set in a modern typeface. As a result, some type characters and images might suffer from slight imperfections or minor shadows in the page background. This edition is reprinted in accordance to Federal Law. Full Product DetailsAuthor: X a Willard , Sam ChambersPublisher: Createspace Independent Publishing Platform Imprint: Createspace Independent Publishing Platform Dimensions: Width: 21.60cm , Height: 1.00cm , Length: 27.90cm Weight: 0.426kg ISBN: 9781540745972ISBN 10: 154074597 Pages: 178 Publication Date: 30 November 2016 Audience: General/trade , General Format: Paperback Publisher's Status: Active Availability: In stock  We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |
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