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OverviewCreated in partnership with YETI and the Atlanta History Center, this limited-run, specialty guide features interviews with pitmasters, a barbecue almanac, our list of the 40 essential joints in the region, odes to Southern 'cue, original illustrations and more. Full Product DetailsAuthor: Taylor Bruce , Jessica FontenotPublisher: Independent Publisher Imprint: Independent Publisher Dimensions: Width: 10.70cm , Height: 1.00cm , Length: 15.20cm Weight: 0.085kg ISBN: 9781532374005ISBN 10: 1532374003 Pages: 72 Publication Date: 01 June 2018 Audience: General/trade , General Format: Paperback Publisher's Status: Active Availability: In Print  This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us. Table of ContentsReviewsAuthor Information"Taylor Bruce is the Founder and Editor-in-Chief of Wildsam Field Guides. He grew up on his family farm on the border of Georgia and Alabama. Taylor studied writing at Vanderbilt University, and, after, wrote freelance for magazines such as Men's Journal, Oxford American and National Geographic Adventure, among others. He took a full-time writer's post at Southern Living in 2007. After moving to New York and pursuing an MFA in Creative Writing at Brooklyn College, Taylor launched Wildsam out of his 500-square foot apartment in 2012. The original Nashville guide caught the attention of national media and thoughtful travelers alike, and in 2015, National Geographic awarded Wildsam the ""Traveler 50"" award. Taylor lives in Austin, Texas, with his wife, Robin, and two sons, Booker and Truett." Tab Content 6Author Website:Countries AvailableAll regions |
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