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OverviewThis book was an effort for wheat improvement under salinity stress.One hundred and eighty seven wheat genotypes were evaluated at germination, vegetative and maturity stage under 200, 250 and 300 mM NaCl stress.Various morphological and molecular markers were utilized to screen salt tolerant cultivars. Vegetative stage was found to be most salinity sensitive stage. Therefore, genotypes should be evaluated at this stage by using molecular, physiological, morphological and biochemical approaches. More than 10 SSR markers were found to be linked with salinity tolerance.Heritability estimates and gene action studies revealed that potential for improving salinity tolerance in wheat does exist. Full Product DetailsAuthor: Munir Ahmad , Armghan Shahzad , Muhammad Munir (Professor, Department of Law, International Islamic University)Publisher: LAP Lambert Academic Publishing Imprint: LAP Lambert Academic Publishing Dimensions: Width: 15.20cm , Height: 1.40cm , Length: 22.90cm Weight: 0.363kg ISBN: 9783845414171ISBN 10: 3845414170 Pages: 244 Publication Date: 29 July 2011 Audience: General/trade , General Format: Paperback Publisher's Status: Active Availability: In stock  We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |
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