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OverviewFull Product DetailsAuthor: Shuki Rosenboim , Louisa AllanPublisher: Smith Street Books Imprint: Smith Street Books ISBN: 9781923239708ISBN 10: 1923239708 Pages: 192 Publication Date: 06 January 2026 Audience: General/trade , General Format: Hardback Publisher's Status: Active Availability: In Print This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us. Table of ContentsReviewsAuthor InformationAfter years selling homemade dips, sauces, and falafels at farmers' markets around Victoria, Louisa Allan's and Shuki Rosenboim's food proved so popular that they set up permanent shop on Melbourne's vibrant Sydney Road and have never looked back. With Israeli heritage and a shared love of Middle Eastern street food, it made sense for Louisa and Shuki to share their passion through their small café, which has since become a Melbourne institution. Louisa's dad grows chickpeas in the country, rounding out the farm to plate story. With a cult following and legendary falafel status, Louisa and Shuki are two of Melbourne's most popular food creators. Tab Content 6Author Website:Countries AvailableAll regions |
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