Overview

Easy Plant-Based Foods and Vegan Recipes for Parties! From unique vegan recipes to try at home, to party themes to entertain any guest, this cookbook is packed with tasty plant-based foods and delicious recipes set to delight even your hungriest guests! Entertaining your hungry friends just got easier! Nicole Vranjican of ""Nikki Vegan"" created this vegan entertaining cookbook with you in mind. Take an elaborately fun and inviting tour through plant-based food recipes of the world, from the shores of Italy to the French countryside and beyond. This cookbook is a delightful guide full of easy vegan recipes and party themes that your guests will love. These weekly menu ideas bring fun to every day! Learn how to cook Greek Meatballs, Restaurant-Style Lasagna, decadent Mocha Almond Fudge Trifle, and so much more. Enjoy vegan appetizers and meals that are super simple to make all while using affordable and accessible ingredients. These plant-based foods and vegan recipes will keep your friends and family coming back for more. Inside, you'll find: Beautiful spreads of delicious recipes for vegan appetizers, meals, and desserts Easy vegan recipes for parties at home and elsewhere Guides on how to entertain guests, create an effective shopping list, and make your home feel more inviting If you're looking for a beautiful photography book of vegan recipes or vegan cookbooks, or if you liked PlantYou, Plant-Based on a Budget, or Making Vegan Meat, you'll love Vegan Party Planning.

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9781684812424

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Reviews

“In recipe developer/YouTuber Vranjican’s debut cookbook, colorfully vivid pictures and mouthwatering recipes are at the heart of this detailed book on entertaining for vegans. Whether readers are vegan themselves or want to create an accommodating spread for vegan friends and family, the suggestions and menu plans highlighted throughout the book are a step-by-step guide to hosting a warm and inviting party for all guests. For insecure party planners, the book’s shopping lists and suggestions for dressing up a table will be highly valuable; they’re also good for the reader who just likes to be organized. Vranjican takes the cookbook to the next level by breaking it into geographical themes—‘Summer in Italy,’ ‘Greek Night,’ and ‘Passport to Paris,’ to name a few—with fun serving suggestions and a detailed schedule for party day in each section. Whether they’re vegan because of ethical views or eat a largely plant-based diet for health reasons, readers will find recipes and ideas that suit them and their party-planning needs in Vranjican’s book. A delightful and helpful book with plenty to offer party planners that will also appeal to readers wanting to try some new vegan recipes.” —Elizabeth Majka, Library Journal

Author Information

Nicole Vranjican is a full-time recipe developer and YouTuber living in Los Angeles, California. As a lover of vegan food and a big believer in the idea that creating meaningful change in the world can start with what we put on our plates, Nicole set out to help others see that veganism can be simple, practical, and delicious by sharing weekly vegan recipes videos on her YouTube channel “Nikki Vegan.” Through her blog and social media accounts, Nicole shares grocery halls, healthy lifestyle tips, and simple entertaining ideas to help her readers imagine a world where our hopes for good health, improved animal welfare, and a thriving planet can begin with one plant-based meal at a time. Visit NikkiVegan.com for more information.

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