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OverviewWith more and more people hunkering down and staying inside, people are starting to cook more than ever. And, with the uncertainty of the next couple of weeks, everyone is stocking up on non-perishables and pantry staples. Having a pantry stocked with the right food can go a long way when you are trying to make healthy meals at home. In these uncertain times, you may find yourself cooking at home more often than you were in the past. This book helps you Learn About Vegan Pantry For Beginners and Artisan Cheese & Yogurt Makers. Inside, you will discover: -How To Make Kick Ass Vegan Cheese -Different Types Of Vegan Cheese -Techniques And Tips To Make Artisan Vegan Food -Sauces, Soft, Hard, Melted, And More -Make Amazing Vegan Butter, Yogurt, Milk, Sauces, and Cultured Food -And Much Much More! Whether you want to learn more about easy-to-make Vegan food or you want more recipes and tips to create and enjoy wonderful Non-Dairy food, also Nut-free options. This book is for you. Full Product DetailsAuthor: Tasia PrieurPublisher: Independently Published Imprint: Independently Published Dimensions: Width: 15.20cm , Height: 0.40cm , Length: 22.90cm Weight: 0.104kg ISBN: 9798470989772Pages: 64 Publication Date: 05 September 2021 Audience: General/trade , General Format: Paperback Publisher's Status: Active Availability: Temporarily unavailable The supplier advises that this item is temporarily unavailable. It will be ordered for you and placed on backorder. Once it does come back in stock, we will ship it out to you. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |