Overview

Aquaculture is a rapidly expanding sector of the global economy. Development of the industry under various national and regional jurisdictions has resulted in a diversity of regulatory frameworks. This manual has been produced in response to requests for guidance on the application of risk analysis with respect to aquaculture production. Aimed at decision-makers and senior managers involved in the sector, this manual provides an overview of the considerations for risk analysis in decision-making for all types of aquaculture, including the impacts of aquaculture operations on environmental, socio-political, economic and cultural values as well as the impacts to aquaculture from outside influences. This manual will promote wider understanding and acceptance of the applications and benefits of risk analysis in aquaculture.

Full Product Details

Author:   Food and Agriculture Organization of the United Nations ,  Food and Agriculture Organization
Publisher:   Food & Agriculture Organization of the United Nations (FAO)
Imprint:   Food & Agriculture Organization of the United Nations (FAO)
Volume:   No. 519/1
Dimensions:   Width: 17.30cm , Height: 0.80cm , Length: 30.00cm
Weight:   0.277kg
ISBN:  

9789251064146

ISBN 10:   9251064148
Pages:   126
Publication Date:   30 October 2009
Audience:   Professional and scholarly ,  Professional & Vocational
Format:   Paperback
Publisher's Status:   Active
Availability:   Out of stock  
The supplier is temporarily out of stock of this item. It will be ordered for you on backorder and shipped when it becomes available.

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