|
|
|||
|
||||
Overview"Imagine opening a time capsule that takes you on a remarkable culinary journey through the 1900s to the 1980s, exploring the tastes, traditions, and innovations of each decade. ""Time Capsule and Understanding Baking Yesteryears"" is a book that invites you to step back in time and discover the rich history and delicious recipes that have shaped the world of baking. This captivating culinary journey begins with an exploration of the early 1900s, where the simplicity of Grandma's Apple Pie and the flakiness of Classic Buttermilk Biscuits transport you to a time of heartfelt homemade treats. As you progress through the chapters, you'll witness the decadence of the 1920s with its indulgent Devil's Food Cake and the comforting aroma of Old-Fashioned Parker House Rolls. The journey continues into the 1930s and 1940s, where the challenges of the Great Depression and World War II brought about creative recipes like Depression-Era Peanut Butter Cookies and Whipped Shortbread Cookies, showcasing how resourcefulness and ingenuity can still produce delightful treats even in difficult times. As you turn the pages, you'll enter the post-war era of the 1950s, where Rationed Chocolate Cake and Classic Beef Pot Pie reflect a time of rebuilding and rediscovering the joys of abundance. The 1960s bring the swinging vibes with recipes like Hippie Granola Bars and Marbled Bundt Cake, capturing the spirit of freedom and experimentation. The 1970s take us to the disco era, where Tangy Key Lime Pie and Disco-Inspired Lava Cakes bring a touch of groovy indulgence to the table. Finally, the 1980s, the age of neon and pop culture, presents us with Neon-Colored Pop Tarts and Cassette Tape Sugar Cookies, invoking memories of vibrant childhood treats. ""Time Capsule and Understanding Baking Yesteryears"" not only presents a collection of delightful recipes but also provides historical context, anecdotes, and insights into the cultural shifts that shaped the baking landscape of each decade. It celebrates the resilience and creativity of home bakers throughout history and allows us to appreciate the roots of our favorite treats today. Whether you are a baking enthusiast, a history buff, or simply curious about the flavors and traditions of the past, this book will transport you to a bygone era and inspire you to recreate these cherished recipes in your own kitchen. It is a tribute to the timeless joy of baking and a reminder that the past continues to shape our present and future. So, grab a mixing bowl, dust off your apron, and embark on a culinary journey through time with ""Time Capsule and Understanding Baking Yesteryears."" Rediscover the flavors of the past, create new memories in the present, and savor the timeless pleasure of baking." Full Product DetailsAuthor: Ina J LargentPublisher: Independently Published Imprint: Independently Published Dimensions: Width: 15.20cm , Height: 1.00cm , Length: 22.90cm Weight: 0.245kg ISBN: 9798397245609Pages: 178 Publication Date: 05 June 2023 Audience: General/trade , General Format: Paperback Publisher's Status: Active Availability: In Print This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |