|
|
|||
|
||||
OverviewFull Product DetailsAuthor: James Kruger , Donald LabergePublisher: Taylor & Francis Ltd Imprint: Routledge Weight: 0.757kg ISBN: 9780367273958ISBN 10: 0367273950 Pages: 312 Publication Date: 07 May 2019 Audience: College/higher education , General/trade , Tertiary & Higher Education , General Format: Hardback Publisher's Status: Active Availability: In Print This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us. Table of ContentsReviewsAuthor InformationDr. Kruger is a research scientist and head of the wheat enzyme section in the Grain Research Laboratory of the Canadian Grain Commission in Winnipeg, Manitoba. Dr. LaBerge is also a research scientist and is head of malting barley research in the Grain Research Laboratory. Tab Content 6Author Website:Countries AvailableAll regions |