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OverviewThe ultimate BBQ cookbook for smoking meat and fish, this cookbook will help professionally smoke a variety of food, including beef, pork, lamb, poultry, seafood, and other fish. The book includes introduce of every finished meal, temperature charts, helpful tips and tricks on making BBQ and SMOKING MEAT to make your job easier. Whether you are a beginner meat smoker or looking to go beyond the basics, the book gives you the tools and tips you need to start that perfectly smoked meat. THIS COOKBOOK will help you keep the culinary tradition of SMOKE cooking alive and will remind you that smoking food is one of the most ancient and most cherished cooking traditions that will help you enjoy food the way you never enjoyed before! Don't wait another second to get this life-changing book. Get fit, happy, and stress-free by ordering your copy right away! Full Product DetailsAuthor: Melissa BryantPublisher: Melissa Bryant Imprint: Melissa Bryant Dimensions: Width: 20.30cm , Height: 0.60cm , Length: 25.40cm Weight: 0.240kg ISBN: 9781803201580ISBN 10: 1803201584 Pages: 112 Publication Date: 05 April 2021 Audience: General/trade , General Format: Paperback Publisher's Status: Active Availability: In stock  We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |
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