Free Delivery Over $100
|
|
|||
|
||||
OverviewThis textbook differs from those hitherto available in that it takes a properly international approach to the subject of agricultural economics, is extremely user friendly and adaptable to readers from a plethora of perspectives and is laced throughout with real world examples, case studies and other pedagogical features. Topics covered are wide ranging and include: - world food production and population, the global food trade and trade politics - food safety and the food chain - coverage of market and subsistence oriented food production - arable and animal production and management at farm level - environmental impacts and socioeconomic aspects on agriculture The main purpose of this book is as an introduction to agricultural economics, but its scope is broad enough to serve as a guide to global agriculture in general. Full Product DetailsAuthor: Carin MartiinPublisher: Taylor & Francis Ltd Imprint: Routledge Dimensions: Width: 15.60cm , Height: 1.80cm , Length: 23.40cm Weight: 0.626kg ISBN: 9780415593601ISBN 10: 0415593603 Pages: 356 Publication Date: 02 April 2013 Audience: College/higher education , Tertiary & Higher Education Format: Paperback Publisher's Status: Active Availability: In Print  This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us. Table of ContentsReviewsAuthor InformationCarin Martiin is Assistant Professor in the Department of Economic History at Stockholm University, Sweden Tab Content 6Author Website:Countries AvailableAll regions |
||||
