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OverviewWell, Summer is a great time to get together and share a delicious meal with the people you care about - family and friends! When it comes to barbecuing, many people already use charcoal grills, but let me tell you something... Cooking with a Wood Pellet Smoker and Grill is surely a better and easier option to cook delicious American meals, and there are many reasons. One of them is the advantage of being able to automatically regulate the temperature better to cook your food evenly. But, if you are using the right methods and pieces of advice, you will derive many more benefits from using a wood pellet smoker and grill. This book covers: - Pork - Beef - Poultry - Fish and Seafood - Vegetables - Other Meats - Cheese, Bread, and Dessert - Rubs and Sauces And Much More. Whether you already have a wood pellet smoker or you're thinking about buying one, this cookbook will teach you everything you need to know to create incredibly tasty meals. You will learn all the secrets to become a master at smoking food, and you will really impress your friends with awesome homemade smoked meals. So... ...What are you waiting for? Click on the BUY NOW button to grab your copy! Full Product DetailsAuthor: Oliver BlackwoodPublisher: Oliver Blackwood Imprint: Oliver Blackwood Dimensions: Width: 15.20cm , Height: 0.80cm , Length: 22.90cm Weight: 0.322kg ISBN: 9781803214658ISBN 10: 1803214651 Pages: 114 Publication Date: 05 June 2021 Audience: General/trade , General Format: Hardback Publisher's Status: Unknown Availability: In stock Limited stock is available. It will be ordered for you and shipped pending supplier's limited stock. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |