Vibrant Hong Kong Table: 88 Iconic Vegan Recipes from Dim Sum to Late-Night Snacks

Author:   Christine Wong
Publisher:   Chronicle Books
ISBN:  

9781797219912


Pages:   288
Publication Date:   12 September 2024
Format:   Hardback
Availability:   In stock   Availability explained
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Vibrant Hong Kong Table: 88 Iconic Vegan Recipes from Dim Sum to Late-Night Snacks


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Author:   Christine Wong
Publisher:   Chronicle Books
Imprint:   Chronicle Books
Dimensions:   Width: 25.40cm , Height: 2.30cm , Length: 18.40cm
Weight:   0.496kg
ISBN:  

9781797219912


ISBN 10:   179721991
Pages:   288
Publication Date:   12 September 2024
Audience:   General/trade ,  General
Format:   Hardback
Publisher's Status:   Active
Availability:   In stock   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

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Reviews

"""Wong (The Plantiful Plate), who's descended from three generations of Hongkongers, offers scrumptious plant-based recipes contextualized with both her family's stories and a broader historical backdrop. Never preachy and always informative, she has a nimble touch on serious subjects like racism and the impact of meat consumption on the environment... Wong's personable and knowledgeable voice makes this thoughtful effort shine""--Publishers Weekly ""Mouthwatering recipes meet city and family history in this wonderful vegan cookbook that details the rich history of Hong Kong from sleepy harbor to culinary powerhouse""--Library Journal"


"""Mouthwatering recipes meet city and family history in this wonderful vegan cookbook that details the rich history of Hong Kong from sleepy harbor to culinary powerhouse""--Library Journal"


Author Information

Christine Wong is a cook and certified health coach with a focus on environmental sustainability. Her Instagram community at @conscious_chef has followed her plant-based, plastic-free, cultural journey for more than six years. She hosts workshops that celebrate the joy of preparing dishes with a focus on fresh ingredients and mindfulness toward sustainable choices. She lives in Brooklyn, NY.

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