The Ultimate Crock Pot Cookbook: 400+ Delicious Selection of Crock Pot Slow Cooker Recipes. Fast Cooking Express Recipes & Slow Cooking Meals for everyone.

Author:   George Harrington
Publisher:   George Harrington
ISBN:  

9781801726894


Pages:   762
Publication Date:   18 March 2021
Format:   Hardback
Availability:   In stock   Availability explained
Limited stock is available. It will be ordered for you and shipped pending supplier's limited stock.

Our Price $93.12 Quantity:  
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The Ultimate Crock Pot Cookbook: 400+ Delicious Selection of Crock Pot Slow Cooker Recipes. Fast Cooking Express Recipes & Slow Cooking Meals for everyone.


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Overview

55% DISCOUNT for BOOKSTORES !! This cookbook will teach you how to create a variety of healthy, easy-to-make, delicious recipes in the easiest way possible. With this cookbook, you will cook better, tastier and faster meals for yourself and your family. In this Ultimate Crock Pot Cookbook you will find: - Simple and quick solutions as to how to use your crock pot effectively. - 400+ easy-to-cook and delicious-to-taste crock pot recipes. - Detailed ingredient lists and precise cooking time so each dish turns out perfect. - Easy-to-follow instructions on making each dish in a crock pot. - Big variety of recipes for any taste and any budget to surprise your friends and guests. Give yourselves the best present and start enjoying life again! What are you waiting for?

Full Product Details

Author:   George Harrington
Publisher:   George Harrington
Imprint:   George Harrington
Dimensions:   Width: 15.20cm , Height: 4.10cm , Length: 22.90cm
Weight:   1.179kg
ISBN:  

9781801726894


ISBN 10:   1801726892
Pages:   762
Publication Date:   18 March 2021
Audience:   General/trade ,  General
Format:   Hardback
Publisher's Status:   Unknown
Availability:   In stock   Availability explained
Limited stock is available. It will be ordered for you and shipped pending supplier's limited stock.

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George is the author of multiple cookbooks. He has been educating, writing, and demo-lecturing about the art of baking bread and cooking for thirty years. In the last few years, he has shifted focus from baking bread to countertop appliance-driven cookbooks that embrace the use of seasonal ingredients, merge convenience with cooking from scratch, and modernizing the home kitchen: the bread machine, the rice cooker, the microwave oven, and the electric slow cooker, stressing care in preparation and personal creativity. Drawing from his formal education, travel experience, and hands-on treatments, George developed a unique understanding of the diet can and should be applied to produce maximum benefits. He has written many books deepening and expanding what is already a wealth of knowledge. In his books, you can find clear instructions, lists of allowed foods, and detailed recipes that are both healthy and delicious!

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