The Sugar Plantation in India and Indonesia: Industrial Production, 1770–2010

Author:   Ulbe Bosma (International Institute of Social History, Amsterdam)
Publisher:   Cambridge University Press
ISBN:  

9781316621165


Pages:   336
Publication Date:   01 September 2016
Format:   Paperback
Availability:   Manufactured on demand   Availability explained
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The Sugar Plantation in India and Indonesia: Industrial Production, 1770–2010


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Overview

European markets almost exclusively relied on Caribbean sugar produced by slave labor until abolitionist campaigns began around 1800. Thereafter, importing Asian sugar and transferring plantation production to Asia became a serious option for the Western world. In this book, Ulbe Bosma details how the British and Dutch introduced the sugar plantation model in Asia and refashioned it over time. Although initial attempts by British planters in India failed, the Dutch colonial administration was far more successful in Java, where it introduced in 1830 a system of forced cultivation that tied local peasant production to industrial manufacturing. A century later, India adopted the Java model in combination with farmers' cooperatives rather than employing coercive measures. Cooperatives did not prevent industrial sugar production from exploiting small farmers and cane cutters, however, and Bosma finds that much of modern sugar production in Asia resembles the abuses of labor by the old plantation systems of the Caribbean.

Full Product Details

Author:   Ulbe Bosma (International Institute of Social History, Amsterdam)
Publisher:   Cambridge University Press
Imprint:   Cambridge University Press
Dimensions:   Width: 15.20cm , Height: 2.00cm , Length: 22.80cm
Weight:   0.510kg
ISBN:  

9781316621165


ISBN 10:   1316621162
Pages:   336
Publication Date:   01 September 2016
Audience:   Professional and scholarly ,  College/higher education ,  Professional & Vocational ,  Tertiary & Higher Education
Format:   Paperback
Publisher's Status:   Active
Availability:   Manufactured on demand   Availability explained
We will order this item for you from a manufactured on demand supplier.

Table of Contents

Introduction; 1. Producing sugar for the world; 2. East Indian sugar versus slave sugar; 3. Java: from cultivation to plantation conglomerate; 4. Sugar, science, and technology: Java and India in the late nineteenth century; 5. The era of the global sugar market, 1890–1929; 6. Escaping the plantation?; Conclusion.

Reviews

'This well-researched global history of a major traditional industry of Asia (sugar) breaks new ground. Departing from the usual preoccupation with plantations, Bosma draws our attention to small-scale production systems and associated property regimes, and connects sugar with empire, India with Indonesia, and colonial developments with postcolonial ones. The book should encourage historians to rethink the notion of industrialization.' Tirthankar Roy, London School of Economics and Political Science '... [a] magisterial work ... a work of considerable importance that will be a valuable addition to the libraries of economic history.' Martin Bourke, Asian Affairs


Author Information

Ulbe Bosma is Senior Researcher at the International Institute of Social History and Professor of International Comparative Social History at the Free University of Amsterdam. He is coauthor of Being 'Dutch' in the Indies: A History of Creolisation and Empire, 1500–1920 (with Remco Raben, 2008).

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