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OverviewRemove the intimidation of making your own sourdough starter or gluten-free sourdough starter! Learn from baking expert, Carson Barra, who takes you step by step through this simple process--from mixing the initial flour and water concoction to baking the golden, aromatic loaf. Along the way, discover the history of sourdough, its health benefits, its unexpected compatibility with gluten sensitivities, how to make a gluten-free starter, AND bonus recipes straight from Carson's kitchen! With a sprinkle of spiritual reflection and a dash of scientific understanding, this book is your companion for transforming humble ingredients into a harmonious blend of flavor, texture, and faith - all within the warm embrace of your kitchen. Full Product DetailsAuthor: Carson BarraPublisher: Independently Published Imprint: Independently Published Dimensions: Width: 15.20cm , Height: 0.50cm , Length: 22.90cm Weight: 0.132kg ISBN: 9798868120602Pages: 90 Publication Date: 18 November 2023 Audience: General/trade , General Format: Paperback Publisher's Status: Active Availability: In stock  We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |
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