The Second Report on the State of the World's Animal Genetic Resources for Food and Agriculture

Author:   B.D. Scherf ,  D. Pilling ,  FAO Commission on Genetic Resources for Food and Agriculture ,  D. Pilling
Publisher:   Food & Agriculture Organization of the United Nations (FAO)
ISBN:  

9789251088203


Pages:   606
Publication Date:   29 February 2016
Format:   Paperback
Availability:   Out of stock   Availability explained
The supplier is temporarily out of stock of this item. It will be ordered for you on backorder and shipped when it becomes available.

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The Second Report on the State of the World's Animal Genetic Resources for Food and Agriculture


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Overview

This report updates the global assessment provided in the first report on The State of the World's Animal Genetic Resources for Food and Agriculture, published in 2007. It focuses particularly on changes that have occurred during the period since the first report was published. It serves as a basis for a review, and potential update, of the Global Plan of Action for Animal Genetic Resources, which since 2007 has provided an agreed international framework for the management of livestock biodiversity.

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Author:   B.D. Scherf ,  D. Pilling ,  FAO Commission on Genetic Resources for Food and Agriculture ,  D. Pilling
Publisher:   Food & Agriculture Organization of the United Nations (FAO)
Imprint:   Food & Agriculture Organization of the United Nations (FAO)
Dimensions:   Width: 21.00cm , Height: 2.90cm , Length: 29.50cm
Weight:   1.393kg
ISBN:  

9789251088203


ISBN 10:   9251088209
Pages:   606
Publication Date:   29 February 2016
Audience:   Professional and scholarly ,  Professional & Vocational
Format:   Paperback
Publisher's Status:   Active
Availability:   Out of stock   Availability explained
The supplier is temporarily out of stock of this item. It will be ordered for you on backorder and shipped when it becomes available.

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