Overview

Profitable beverage service is crucial to the success of many operations, yet it can be underutilized by managers and employees. Informative and practical in approach, this book helps readers understand and appreciate the intricacies of how to manage a beverage operation profitably.

Full Product Details

Author:   National Restaurant Association Educational Foundation
Publisher:   John Wiley & Sons Inc
Imprint:   John Wiley & Sons Inc
Dimensions:   Width: 21.30cm , Height: 0.80cm , Length: 27.20cm
Weight:   0.522kg
ISBN:  

9780471413134

ISBN 10:   0471413135
Pages:   190
Publication Date:   02 February 2001
Audience:   College/higher education ,  Professional and scholarly ,  Undergraduate ,  Postgraduate, Research & Scholarly
Format:   Paperback
Publisher's Status:   Active
Availability:   Out of stock  
The supplier is temporarily out of stock of this item. It will be ordered for you on backorder and shipped when it becomes available.

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The National Restaurant Association Educational Foundation is a not-for-profit organization dedicated to fulfilling the educational mission of the National Restaurant Association, and strengthens and supports industry by providing high quality training materials designed to professionalize the workforce.

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