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OverviewFull Product DetailsAuthor: Staci and Jeremy HillPublisher: Quarto Publishing Group USA Inc Imprint: Cool Springs Press Dimensions: Width: 20.30cm , Height: 2.00cm , Length: 25.40cm Weight: 0.930kg ISBN: 9780760396148ISBN 10: 0760396140 Pages: 208 Publication Date: 18 December 2025 Audience: General/trade , General Format: Hardback Publisher's Status: Active Availability: Not yet available This item is yet to be released. You can pre-order this item and we will dispatch it to you upon its release. Table of ContentsReviews“We opened The Preserver’s Garden to ‘just get a few ideas’ and accidentally planned a five-year tomato strategy and a three-year crop rotation. 10/10!” * Mary and Magdalene (M&M) from @busyhomebodies * ""The Preserver’s Garden is a heartfelt and empowering guide that brings the pantry and garden together in the most inspiring way. Staci and Jeremy have created something truly special for anyone longing to grow and preserve food with intention."" * Jill Ragan of @whisperingwillowfrm, author of The Tiny But Mighty Farm * Author InformationStaci and Jeremy Hill are the owners of Gooseberry Bridge Farm (@gooseberrybridgefarm), located in the Ozark Mountains of Southwest Missouri. They moved from the typical ""house at the end of a cul-de-sac in a subdivision"" to a 11.6 acre farm almost ten years ago and haven't looked back! In addition to producing and preserving as much of their own foods as possible by canning, freezing, dehydrating, and freeze drying their garden harvests, they also operate a you-pick flower farm with different varieties of flowers throughout the year. Their goals are to share their farm with the community and to be as self-sufficient as possible, within the boundaries of what is realistic in today's world. Tab Content 6Author Website:Countries AvailableAll regions |
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