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OverviewFull Product DetailsAuthor: John W. WarnockPublisher: Taylor & Francis Ltd Imprint: Routledge Weight: 0.648kg ISBN: 9780367276003ISBN 10: 0367276003 Pages: 352 Publication Date: 01 March 2021 Audience: General/trade , College/higher education , Professional and scholarly , General , Tertiary & Higher Education Format: Paperback Publisher's Status: Active Availability: In Print  This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us. Table of ContentsPreface 1. The Persistence of Hunger 2. Ideological Approaches to World Hunger 3. Agriculture and Economic Development 4. Agriculture and Late Development: Latin America and Africa 5. The European Impact on Asia 6. The Industrial Food System 7. The Unequal Distribution of Population and Foodlands 8. The Loss of Foodland Resources 9. How Much Food Can the World Produce? 10. Developing Food and Agriculture Under Capitalism 11. Alternatives for Underdeveloped Countries 12. Summary and ConclusionReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |
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