The New Restaurant Entrepreneur: An Inside Look at Restaurant Deal-Making and Other Tales from the Culinary Trenches

Author:   Kep Sweeney
Publisher:   Kaplan AEC Education
ISBN:  

9780793185672


Pages:   224
Publication Date:   01 June 2004
Format:   Paperback
Availability:   Awaiting stock   Availability explained
The supplier is currently out of stock of this item. It will be ordered for you and placed on backorder. Once it does come back in stock, we will ship it out for you.

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The New Restaurant Entrepreneur: An Inside Look at Restaurant Deal-Making and Other Tales from the Culinary Trenches


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Author:   Kep Sweeney
Publisher:   Kaplan AEC Education
Imprint:   Kaplan Business
Dimensions:   Width: 15.20cm , Height: 1.20cm , Length: 22.90cm
Weight:   0.313kg
ISBN:  

9780793185672


ISBN 10:   079318567
Pages:   224
Publication Date:   01 June 2004
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   No Longer Our Product
Availability:   Awaiting stock   Availability explained
The supplier is currently out of stock of this item. It will be ordered for you and placed on backorder. Once it does come back in stock, we will ship it out for you.

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Kep Sweeney has worked as an investment banking analyst, restaurateur, and chef. He currently owns a restaurant advisory/turnaround company serving the hospitality industry. He is frequently interviewed by national publications, speaks about entrepreneurship to business groups, publishes industry-related research, and advises distressed companies on turnaround strategies. Sweeney holds an MBA from the University of North Carolina.

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