The New Intermittent Fasting Cookbook: Master the Revolutionary Don't Deny Approach With Delicious and Effortless Recipes

Author:   Diane Murray
Publisher:   James Farrel Publy Agent
ISBN:  

9781803074351


Pages:   118
Publication Date:   22 May 2021
Format:   Hardback
Availability:   In stock   Availability explained
Limited stock is available. It will be ordered for you and shipped pending supplier's limited stock.

Our Price $69.84 Quantity:  
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The New Intermittent Fasting Cookbook: Master the Revolutionary  Don't Deny  Approach With Delicious and Effortless Recipes


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Overview

COOKBOOK WITH COLOR PICTURES Do You Want To Lose Weight & Transform Your Body? It's Never Too Late To Start Intermittent Fasting & Shed Those Stubborn Extra Pounds! If you are looking for a simple and effective weight loss strategy that will allow you to lose weight without counting calories or starving, then this the cookbook you NEED. Unlike all those other fad diets that promise you the world and never deliver, intermittent fasting is here to change the way you approach your diet and perceive your lifestyle. Are You Ready To Reboot Your Diet? The Innovative Weight Loss Cookbook for Women Over 50 is here! In this foolproof weight loss cookbook, you will discover mouth-watering, healthy, easy, and budget-friendly recipes for the whole gang, including: Healthy, Quick & Delicious Tortillas, Wraps, Tofu Recipes Mouth-watering Soups, Salads & Stews Effortless Dressings & Smoothies Top Recipes to Die for... and much more! Do You Know Someone Who Could Use This Cookbook To Fasting? Surprise your loved ones with a copy of this cookbook today and offer your partner, relative, or friends an incentive to restart their diet and feel healthier and stronger. What Are You Waiting For? Click Buy Now & Start Enjoying The Immense Health Benefits Of Intermittent Fasting Today!

Full Product Details

Author:   Diane Murray
Publisher:   James Farrel Publy Agent
Imprint:   James Farrel Publy Agent
Dimensions:   Width: 15.20cm , Height: 0.80cm , Length: 22.90cm
Weight:   0.331kg
ISBN:  

9781803074351


ISBN 10:   1803074353
Pages:   118
Publication Date:   22 May 2021
Audience:   General/trade ,  General
Format:   Hardback
Publisher's Status:   Unknown
Availability:   In stock   Availability explained
Limited stock is available. It will be ordered for you and shipped pending supplier's limited stock.

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Reviews

Among all diets, Intermittent Fasting is one of your best options. This is one of the easiest ways that guarantees you excellent results. If you stick to this plan, you can confirm the activation of your metabolism, therefore lose weight and even stay healthy. I liked every recipe from this cookbook. Melissa Campos, entrepreneur There are many books out there about Intermittent Fasting. This one stands out above the rest because it is a beautifully done cookbook. Simple, quick and delicious recipes! Rhonda Baldwin, author This cookbook offers an easy-to-implement solution for anyone to get started on their health journey using delicious, quick, and effortless recipes. Nigel Watts, teacher It has it all! A quick comprehensive guide with a good variety of delicious meals for kidney disease, which include nutritional values and easy-to-follow directions! Great for newbies. Ayla Massey, author of The Don't Deny Diet Perfect for everyone! There are a ton of wonderful recipes in here that are clear, easy-to-follow, and delicious. There are also a bunch of recipes I know my kids are going to like, so I love that this is so family-friendly. I think that no matter what I want to cook or why, there's something in here that will satisfy everyone, not only renal patients. This is a wonderful book for beginners or folks who feel a little more confident in their skills. Jean Sparks, founder of Morelife 5 out of 5! This cookbook includes every recipe you need to know and cook to lose weight fast in a healthy way. Definitely recommended. Charlie Campos, entrepreneur Everyday ingredients, tempting easy recipes Jimi Hollis, journalist


Author Information

Diane Murray is the writer, photographer, and mastermind behind her cookbooks. She is also the founder of one of the most popular low-carb sites on the web and has a devoted following among dieters, diabetics, and those simply trying to live a healthier lifestyle. Her mission is to prove to the world that special diets need not be boring or restrictive. Actually, she didn't choose the low-carb lifestyle; it chose her. Then, she discovered that with some perseverance, many high-carb recipes can be made over into low-carb treats without sacrificing flavor. She has been living the Intermittent Fasting lifestyle since 2009.

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