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OverviewPresents a collection of recipes from the Long Island restaurant known as Lunch for appetizers, soups, sandwiches, main dishes, vegetables, salads, drinks, and desserts. Full Product DetailsAuthor: Jodi Della Femina , Andrea TerryPublisher: Random House USA Inc Imprint: Random House USA Inc Dimensions: Width: 19.00cm , Height: 1.90cm , Length: 19.00cm Weight: 0.522kg ISBN: 9781400045846ISBN 10: 1400045843 Pages: 144 Publication Date: 13 May 2003 Audience: General/trade , General Format: Hardback Publisher's Status: Out of Stock Indefinitely Availability: In Print  Limited stock is available. It will be ordered for you and shipped pending supplier's limited stock. Table of ContentsReviewsAuthor InformationJODI DELLA FAMINA is the author of three editions of Jodi's Shortcuts, a guide to the Hamptons (with special emphasis on avoiding traffic jams) and Celebrity Dish, a fundraising cookbook, both self-published. She's also the manager of the Red Horse Market, a specialty food shop, in East Hampton. Jodi lives in New York City and East Hampton. ANDREA TERRY is the owner of the Lobster Roll in Amagansett, which has been in business for more than thirty years. The Terry family came to Long Island from England in 1635. Andrea lives in Montauk. Tab Content 6Author Website:Countries AvailableAll regions |
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