The Italian Recipes 2021 Second Edition: Regional Classics Made Simple - Second Edition - Meat and Desserts

Author:   Sara Re
Publisher:   Sara Re
ISBN:  

9781802903607


Pages:   132
Publication Date:   18 May 2021
Format:   Paperback
Availability:   In stock   Availability explained
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The Italian Recipes 2021 Second Edition: Regional Classics Made Simple - Second Edition - Meat and Desserts


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Overview

55% OFF FOR BOOKSTORES! SECOND EDITION From the heart of Italy directly to your table - many authentic regional recipes Unlike some other Italian cookbooks, this cookbook will help you make beloved dishes in your own kitchen with a lot of authentic recipes from all over the country. Get a true taste of Italy with traditional recipes. If you've been searching for comprehensive Italian cookbooks that offer go-to recipes your Nonna would approve of, look no further this is your new passport to culinary adventures. Buon appetito! What are you still waiting for? Grab your copy now!

Full Product Details

Author:   Sara Re
Publisher:   Sara Re
Imprint:   Sara Re
Dimensions:   Width: 15.20cm , Height: 0.70cm , Length: 22.90cm
Weight:   0.186kg
ISBN:  

9781802903607


ISBN 10:   1802903607
Pages:   132
Publication Date:   18 May 2021
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Active
Availability:   In stock   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

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