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OverviewWhile it may sound contradictory that bakery favourites can also be healthy (well, not too unhealthy anyway), it is possible. These recipes use nutritionally beneficial ingredients such as whole grains, seeds, nuts, fruits and a host of other 'better-for-you' alternatives, to create incredible guilt-free breads, cakes and pastries to rival any indulgent dessert. So if you're conscious of what you eat, but still love a baked treat, then this book is for you. Full Product DetailsAuthor: The Australian Women's WeeklyPublisher: Are Media Imprint: AWW Cookbooks Dimensions: Width: 21.80cm , Height: 2.50cm , Length: 27.70cm Weight: 1.070kg ISBN: 9781925866926ISBN 10: 1925866920 Pages: 184 Publication Date: 03 May 2022 Audience: General/trade , General Format: Hardback Publisher's Status: Active Availability: In stock  We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |
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